Wednesday, January 27

The Twenty Seventh

Today is my dad's 59th birthday.
To celebrate, we're going to their house for cake, ice cream, and dinner.
Not in that order.

For dinner I'm making cheesy spinach enchiladas and yummy cowboy caviar.
Mom is making the cake.
I bought a pint of personal mint chip ice cream for my dad.
Everyone else gets heavenly hash.

Happy birthday, Dad.
Love to you.

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